MENU
Our selection
Greek Mezze
Elevated classics to begin
Our Handcrafted Bread with variety of Mediterranean dips (per person) — €5
Traditional Tzatziki — €7.5
White Tarama Cream lemon essence — €9.5
Smoked Eggplant Salad from our farm with roasted peppers — €8.5
Marinated Melon Spheres feta, lime & sesame — €9
Grilled Eggplant from our farm, garlic and Greek yogurt — €13
Pan-Fried Baby Potatoes leeks in butter sauce — €11
Crispy Zucchini Fries mint & yogurt sauce — €11
Crunchy Fried Feta Bites honey & sesame — €13
Wild Mountain Greens steamed, olive oil, lemon — €8
Fresh Salads
Alexis Signature Salad — €18.5
Large — €27
Cherry tomatoes from our farm, avocado, seasonal vegetables, salad leaves, feta cheese, carob, pickled caper leaves, Aegean herb pesto, olive oil, balsamic cream drizzle.
Traditional Greek Salad — €16
Tomato, cucumber, onion, olives, green peppers, feta, oregano, local capers and pickles.
Aegean Sunset — €21
Chilled seasonal fruits, burrata, mint, Mediterranean herbs, lime–raspberry dressing, pistachio.
Kids Menu
for our little guests
Fresh Pasta with tomato sauce, butter & basil — €16
Crunchy Fried Shrimps with complimentary sauces — €22
Risotto with butter & cheese — €12
Fresh Seabass Fillet carrot purée & lemon — €18
Veal Steak with young potatoes — €38
Oyster Bar
Fresh Oysters lemon & tabasco (add Ossetra caviar +€7 per piece) (per piece) — €7
Fresh Clams with lemon — €24
Oysters with Passion Fruit — €38
Sea Urchin Roe with lemon — €25
Bottarga slices 40gr — €28
Raw & Ocean Dishes ⭐⭐⭐⭐⭐
Signature Tuna Sashimi — €17.5
Mediterranean Octopus Carpaccio — €18.5
Seabass Ceviche — €24
Marinated Salmon & Caviar — €24
Crunchy Fried Shrimp Rice Rolls — €29
Salmon Tartare with Mango & Avocado Salsa — €30
Carabinero Shrimp Fumé — €32
Alexis Crab Salad — €34
Fresh Carpaccio Selection
Fresh fish of the day cut — €24
Prawn / Beef fillet — €28
Alexis Raw Collection Platter — €44
Large — €88
Iconic Hot Starters
Crunchy Fried Cod Croquettes — €16.5
Steamed Mussels — €17.5
Clams Marinière — €26
Scallops — €21
Grilled Octopus — €24
Grilled Calamari with Squid Ink Farfalle — €24.5
Spicy Garlic Butter Shrimps — €28 / €38
Grilled Shrimps — €22 / €34
Fried Calamari — €18.5
Pan-Fried Symi Shrimp — €19.5
Grilled Blue Crabs — €19.5
Char-Grilled Langoustines — €63
Premier Seafood ⭐⭐⭐⭐⭐
(per kg)
Jumbo Shrimps — €90
Aegean Day Catch Fishes — €100
American Spiny Lobster — €125
Maine Lobster — €150
Greek Spiny Lobster / Slipper Lobster — €250
Australian Spiny Lobster — €185
Signature Experiences ⭐⭐⭐⭐⭐
Grilled Aegean Fresh Fish for 2 —
Sea bass / Sea bream 1kg — €80
Day Catch 1kg — €100
Salt-Baked Seabass for 2 — €90
Alexis Grilled Lobster
Small (1/2 kg) — €70
Medium (700g) — €92
Large (1kg) — €125
Grilled Lobster and Shrimps Platter — €145
Grilled Seafood Platter — €185
Spicy Tuna Fillets — €27
Fresh Fish of the Day Fillet — €31 / €42
Pan Fried Seabass — €38
Seafood Royale — €42
Veal Steak on the Grill — €38
Grilled Lamb Chops — €38
Premium Rib-Eye Fillet — €72
Alexis Linguine Platters ⭐⭐⭐⭐⭐
Seafood Linguine for Two — €180
Alexis Lobster Linguine — €95 / €125
Bottarga Linguine — €68
Linguine with Scallops — €65
Mediterranean Prawns Linguine — €62
Mediterranean Pasta | Risotto
Mushroom Risotto — €24
Alexis Signature Risotto — €30
Seafood Risotto — €42
Lobster Risotto — €70 / €92 / €125
Seafood Paella Experience — €125
Fresh Pasta with Pistachio Pesto — €20
Shrimps & Mushrooms Pasta — €29
Mediterranean Shrimp Pasta — €32
Farfalle with Langoustines — €46
Beef Fillet Pasta — €38
Seafood Degustation Menu
The Alexis Experience
Get 15% off this menu with online reservations only
Scallops Amuse Bouche
Tender scallops poached in velvety vodka cream sauce, parsley, black pepper
Artisanal Handmade Bread & Dips
Freshly baked handcrafted bread with Mediterranean dips
Oysters with Prosecco & Caviar
Fresh oysters, citrus-prosecco vinaigrette, passion fruit, chili, chives, Ossetra caviar
Alexis Grand Plateau Tasting
Marinated salmon, tuna sashimi, smoked eel, herring, salmon-trout caviar, wakame, mustard sauce
Alexis Blue Crab Salad
Crab meat, avocado, green apple, herbs, lemon olive oil, brick caviar
Duo of the Sea: Grilled Calamari & Octopus
Calamari with squid ink farfalle, slow-grilled octopus with lemon olive oil
Aegean Seabass on the Grill (for 2)
Grilled seabass, seasonal vegetables, cherry tomatoes, baby potatoes
Grilled Lobster
Spiny lobster with lobster sauce, lemon & olive oil
Textures of Chocolate
Chocolate fudge, mousse, crumble, vanilla ice cream, salted caramel
170€ per person | Minimum 2 guests
Wine pairing: 28€ per person (optional)
